Chef's Tender Menu: Chicken Teriyaki Simmered in Kogori / 60g 1 piece

Ingredients: Reduced starch syrup (domestically produced), chicken, chicken extract (chicken bones, salt), collagen peptide (contains gelatin), edible palm oil, soy sauce (contains wheat and soybeans), fermented seasoning, chicken oil, yeast extract seasoning, bonito extract, ginger paste, agar, ground garlic/gelling agent (thickening polysaccharide, modified starch), calcium carbonate, antioxidant (VE) Nutritional information (per 60g): Energy 79kcal, protein 6.3g, fat 1.7g, carbohydrates 9.6g, salt equivalent 0.7g ●Allergies: wheat, soybeans, chicken, gelatin ● Best before date: 2 years after manufacture ●Universal design food/Can be crushed with the tongue (category 3) ●Country of origin: Japan ● Case quantity: 48 - A jelly-like side dish that is delicious when heated and is intended for people with weak chewing or swallowing ability. -Since it is already cooked, it can be enjoyed as is. ・We have recreated the deliciousness of our popular Teriyaki Chicken menu item.