{"product_id":"トヨックス-耐熱-食品用耐圧ホース-トヨシリコーンｐホース-内径１２-７ｍｍ-外径１９-５ｍｍ-長さ１０ｍ-ｔｓｉｐ-１２-１０-tsip-12-10-1-巻","title":"Toyox Heat-resistant and pressure-resistant hose for food Toyo Silicone P hose Inner diameter 12.7 mm x outer diameter 19.5 mm Length 10 m TSIP-12-10 TSIP-12-10 1 roll","description":"Catalog number: TSIP-12-10 Features: ●Excellent heat and cold resistance, allowing for pressure transfer and suction under a wide range of temperature conditions. ●Special PET resin coil reinforcement makes it soft, resistant to bending and crushing, and ideal for piping in narrow spaces. ●Since the reinforcement material is resin, the hose is easy to cut and install. ●High transparency allows you to check the fluid for peace of mind. ●Since the reinforcement material is resin, there is no need to separate disposal like with metal reinforcement. ●[Legal compliance] Compliant with the Food Sanitation Act, FDA (U.S. Food and Drug Administration) registered product, and RoHS2 revised regulations, this is a safe and secure heat-resistant and food-use hose. Applications: ●Heat-resistant, for food and chemical use. Specifications: ● Length (m): 10 ● Inner diameter (mm): 12.7 ● Outer diameter (mm): 19.5 ● Operating pressure (MPa): -0.05 to 0.2 ● Allowable bending radius (mm or more): 80 ● Operating temperature range: -30 to 100 ° C ● Compliant with the Food Sanitation Act (Ministry of Health, Labour and Welfare Notification No. 595 of 2012) ● Compliant with the Food Sanitation Act (Ministry of Health, Labour and Welfare Notification No. 380 of 2020) ● Color: Milky white ● Color: Milky white \/ with green line Material \/ Finish: ● Main material: Silicone rubber ● Reinforcement: Special PET resin Caution: ● Do not use for medical purposes. ● Use the hose within the operating temperature and pressure range. However, never use with steam or animal or vegetable oils above 70 ° C. ● The hose expands and contracts due to internal pressure, so please leave some slack in the piping. ● When pressurizing, open and close the valve slowly to avoid shock pressure. ●Do not immerse the end of the hose or the joints directly in the fluid (food, chemicals, etc.) in the tank. The fluid may penetrate the reinforcing layer of the hose or remain in the joints, which may lead to the growth (adhesion) of bacteria and deterioration of the hose.","brand":"（株）トヨックス","offers":[{"title":"Default Title","offer_id":49656839799083,"sku":"195-2787","price":27760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/4980\/4331\/files\/1952787.jpg?v=1727828908","url":"https:\/\/kaigoro.com\/en\/products\/%e3%83%88%e3%83%a8%e3%83%83%e3%82%af%e3%82%b9-%e8%80%90%e7%86%b1-%e9%a3%9f%e5%93%81%e7%94%a8%e8%80%90%e5%9c%a7%e3%83%9b%e3%83%bc%e3%82%b9-%e3%83%88%e3%83%a8%e3%82%b7%e3%83%aa%e3%82%b3%e3%83%bc%e3%83%b3%ef%bd%90%e3%83%9b%e3%83%bc%e3%82%b9-%e5%86%85%e5%be%84%ef%bc%91%ef%bc%92-%ef%bc%97%ef%bd%8d%ef%bd%8d-%e5%a4%96%e5%be%84%ef%bc%91%ef%bc%99-%ef%bc%95%ef%bd%8d%ef%bd%8d-%e9%95%b7%e3%81%95%ef%bc%91%ef%bc%90%ef%bd%8d-%ef%bd%94%ef%bd%93%ef%bd%89%ef%bd%90-%ef%bc%91%ef%bc%92-%ef%bc%91%ef%bc%90-tsip-12-10-1-%e5%b7%bb","provider":"カイゴロウ","version":"1.0","type":"link"}