* Hokkaido-made soft cheese scallops 100g x 1

Hokkaido scallops are seasoned and combined with cheese. Note: Items with a [※] mark at the beginning of the product name are subject to reduced tax rates. It is perfect not only as a companion to alcoholic beverages, but also as a snack for children. ●It comes in a pillowcase packaging, so you can eat as much as you like. ●Please feel free to use it as a Japanese souvenir for foreigners. [Name] Processed seafood [Raw material name] Scallops (Hokkaido), processed cheese (natural cheese, reduced starch syrup, vegetable fats and oils, gelatin), salt, brewed vinegar, sugar/sorbitol, emulsifier, seasoning (amino acids, etc.), acidulant, (contains dairy products and gelatin) [Nutritional information (per 100g)] Energy: 311kcaL Protein: 21.8g Fat: 15.8g Carbohydrates: 20.4g Salt equivalent: 3.0g [Allergens] Milk ingredients [Storage method] Store at room temperature away from direct sunlight, high temperatures and humidity. [Caution] ・The factory where this product is manufactured also produces products containing wheat, shrimp, and crab. ・On rare occasions, some scallops may be tinged red, but this is due to the pigments they contain from their shellfish food. This does not affect the quality of the product. -Due to the nature of the product, on rare occasions, parts of shells or pearl-shaped scallop nuclei may be found attached to the product as white grains, so please consume with caution. ・Please consume as soon as possible after opening the individual package.