Toyox Heat-resistant and pressure-resistant hose for food products Hybrid Toyo Silicone Hose Inner diameter 15.9 mm x outer diameter 24 mm Length 5 m HTSI-15-5 HTSI-15-5 1 roll
Catalog number: HTSI-15-5 Features: ●Excellent heat and cold resistance, allowing for pumping and suction under a wide range of temperature conditions. ●Reduced problems caused by bending and crushing improve production efficiency. ●Reinforced with resin, it is rust-free and hygienic, and does not require separation when disposing. ●Resilient even if crushed, it has a long life and is ideal for piping in narrow spaces. ●High transparency allows you to check the fluid for peace of mind. Applications: ●Heat resistant, for food and pharmaceutical use. Specifications: ●Length (m): 5 ●Inner diameter (mm): 15.9 ●Outer diameter (mm): 24 ●Operating pressure (MPa): -0.05 to 0.5 ●Allowable bending radius (mm or more): 105 ●Operating temperature range: -30 to 130°C ●Complies with the Food Sanitation Act (Ministry of Health, Labor and Welfare Notification No. 595 of 2012) ●FDA DMF Type [R2] No. 25486 registered ●Color: Milky white ●Color: Milky white/with green line Material/Finish: ●Main material: Silicone rubber ●Reinforcement: Polyester thread, heat-resistant special resin Caution: ●Do not use for medical purposes. Also, never use with high-temperature water exceeding 100°C or animal or vegetable oils exceeding 70°C. ●When steam cleaning, do so for a short time at a saturated steam pressure of 0.2MPa (130°C) or less. Silicone rubber also has high gas permeability. Please be careful when using gas. ●Use the hose within the operating temperature and pressure range. Hoses expand and contract due to internal pressure, so please leave some slack when piping. When applying pressure, open and close the valve slowly to avoid applying shock pressure. Do not directly immerse the end of the hose or the joints in the fluid (food, chemicals, etc.) inside the tank. The fluid may penetrate the hose reinforcement layer or remain in the joints, causing the proliferation (adhesion) of bacteria and deterioration of the hose.
