Balanced menu: White fish dumpling hotpot / 150g 1 piece

Ingredients: Vegetables (Japanese daikon radish (domestic), carrots, Chinese cabbage, green onions), fish balls (cod paste, onions, starch, bread crumbs (contains wheat), others), tofu (contains soybeans), soy sauce, fermented seasoning, white dashi (contains mackerel), sugar, scallop extract, salt, kelp extract, agar/thickener (xanthan), seasoning (amino acids, etc.), calcium carbonate, tofu coagulant Nutritional information (per serving): Energy 45kcal, protein 2.1g, fat 0.60g, carbohydrates 7.7g, salt equivalent 1.5g ●Allergies: Wheat, mackerel, soybeans ● Best before date: 1 year and 6 months after manufacture ●Universal design food/Easy to chew (Category 1) ●Country of origin: Japan ●Number of items per case: 24 ・Asahi's delicious nursing care food. Make eating fun all the time. Nursing care food designed to be fun, delicious, and safe to eat even for those who have lost the ability to eat. ・This meal is intended for people who can swallow normally, but have some difficulty eating hard or large foods. -It is cooked so soft that it can be easily mashed with a spoon. - Soft white fish balls and four kinds of vegetables simmered in scallop and kelp stock.