Rice cooker and steam cooker in one
Add rice and water, turn down the switch and the rice will start to cook. When the rice is done, the switch will turn up and it will automatically switch to keep warm mode. The estimated cooking time is about 18 to 30 minutes.
Put water in the inner pot, set it in the main body, and then place the steamer on top to complete the setup. Dimensions: Approx. W23.5 x D20.5 x H19.5cm
Steamer: Approx. W21.5 x D18 x H6.5cm
Cord: Approx. 1.1m
Weight: Approx. 1.4kg
Material: PP, ABS, glass, stainless steel, aluminum alloy
Power supply: AC100V 50/60Hz
Rated power consumption: 300W when cooking rice, 35W when keeping warm
Temperature fuse: 216℃
Current fuse: 10A
Capacity: 0.6L
Heat retention temperature: approx. 70℃
Inner pot: Fluorine resin coating
