*Seasoned Stock Scallop 400mL 1 piece

It uses plenty of scallop stock with a strong flavor. Note) Items with a [※] mark at the beginning of the product name are subject to reduced tax rates. We process domestic scallops in-house. This liquid seasoning stock combines scallop paste with flavorful scallop broth, capturing the full flavor of the ingredients. ●A soup stock that brings out the best in the scallops. Delicious whole scallop paste: Shucked scallops are enzymatically broken down. Strongly flavorful scallop stock: extracted slowly. ●Dilution ratio: 10 to 20 times. ●Adds richness to scallop ramen, champon, motsunabe, etc. For seafood dishes. [Product name] Seasoned Stock Scallop 400mL 【name】 Scallop seasoning 【raw materials】 Scallops (domestic), shellfish extract (scallop extract, reduced starch syrup, salt, etc.), salt/alcohol, seasonings (amino acids, etc.), thickener (xanthan gum), sweetener (stevia) [Nutritional Information (per 100g)] Energy: 67kcal Protein: 9.1g Fat: 0.3g Carbohydrates: 7.0g Salt equivalent: 8.6g [How to use] Dilute it to suit your dish or use as is. [Storage method] Store away from direct sunlight, high temperatures and humidity. [Caution] ・After opening, remove the air, store in the refrigerator and use as soon as possible. - The stock ingredients may float or settle, but this does not affect the quality. ・Tighten the cap and shake well before use. - When opening, hold the base of the cap firmly and turn it counterclockwise. ・If the ring at the base of the cap is separated from the cap when you open it, the product has been opened. Do not use. - When opening and closing the cap, please be careful not to injure yourself on the protrusion of the ring that remains at the base. - The pouch may rupture if subjected to a strong impact such as being dropped.