Kao Kitchen Bleach Extra Large 2500ml 008619 1 piece

Catalog number: 008619 Features: ● A chlorine-based soaking type kitchen bleach that can be diluted and used. ● For disinfecting and deodorizing dishcloths and cutting boards that are prone to bacteria and odors. ● For bleaching black spots, stains, tea stains, etc. on cups and children's mugs that cannot be removed with dishwashing detergent. Uses: ● Dishcloths, counter cloths, hand towels <Disinfection (deodorization)> Soak about 1.2 caps (1 cap is about 25 ml) in 5 L of water for about 2 minutes, then rinse with water. <Bleaching (disinfection/deodorization)> Soak about 1.2 caps (1 cap is about 25 ml) in 5 L of water for about 30 minutes, then rinse with water. ● Cutting boards, dishes, teacups, tumblers, mugs, baby bottles, lunch boxes, etc. <Disinfection (deodorization)> Soak about 2 caps (1 cap is about 25 ml) in 5 L of water for about 2 minutes, then rinse with water. *Soak wooden cutting boards for at least 5 minutes. <Bleaching (disinfection/deodorization)> Add about 2 capfuls (1 capful is about 25 ml) to 5L of water, soak for about 30 minutes, then rinse with water. ●Inside the refrigerator <Disinfection (deodorization)> Add about 1/2 capful (1 capful is about 25 ml) to 5L of water, wring out the cloth after soaking it in the liquid, then wipe with water. Specifications: ●Capacity (ml): 2500 ●Kitchen bleach (chlorine-based) Material/Finish: ●Ingredients: Sodium hypochlorite (chlorine-based), surfactant (sodium alkyl ether sulfate ester), sodium hydroxide (alkaline agent) Caution: ●When used (mixed) with acidic products, harmful chlorine gas is released, which is dangerous. ●Do not use on colored or patterned textile products, metal containers and utensils (except stainless steel), melamine tableware, lacquerware, natural stone cooking utensils and equipment, animal hair brushes, products and places that cannot be washed with water, food, or items that are labeled as not suitable for chlorine-based products.